Share the sweet tastes of the Amazon with organic chocolate that promotes rainforest conservation. Chocolate paired with three sustainably-harvested rainforest treats: coffee beans, Brazil nuts or Goldenberries make for a healthy and natural snack.
Originally cultivated thousands of years ago in the Incan Empire, these dried berries have enjoyed a huge resurgence of popularity in markets around the world, due to their unique taste and numerous health benefits. Also known as "Incan Berries" or Cape Gooseberries," they look like a golden raisin yet have high amounts of carotene and bioflavonaoids. They're an excellent source of vitamin A, vitamin C, and contain a good amount of dietary fiber and pectin. Unlike most fruits, Goldenberries also contain protein and phosphorous. A healthy snack for both adults and kids!
For more information on how Brazil Nuts are saving the Rainforest, see this fun video Super Nut.
